Deserts

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Our special menus

Deserts
Gulab Jamun (Plain/With Ice cream)
Soft and spongy milk-based dumplings, deep-fried to a golden perfection, then soaked in a fragrant sugar syrup infused with rose water and cardamom.
80/100
Rasmalai
Soft and spongy paneer dumplings soaked in a rich, creamy saffron-infused milk, delicately flavored with cardamom
120
Carrot Halwa (Plain/With Ice cream)
A rich and indulgent Indian dessert made with freshly grated carrots slow-cooked in ghee, milk, and sugar.
120/150
Malai Ghevar
A delectable, honeycomb-textured Rajasthani delicacy deep-fried to golden perfection and soaked in aromatic sugar syrup. Layered with creamy malai (clotted cream) for a luscious twist.
200
Payasam of the day
The traditional South Indian dessert that combines rich flavors, creamy textures Ask server for todays special
80

Discover a world of flavors at Sandalwood, where tradition meets innovation.

Opening Hours

08:00 - 23:00
07:00 - 23:00
07:00 - 00:00
18:00 - 22:00

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